Yum-Eeee-Oooo!
These super fabulous and easy meatballs are great! I actually got the recipe from one of those sample carts at the grocery while visiting Chris's family in Tennessee.
Ingredients:
1 Can Jellied Cranberry Sauce
1 Bottle Chili Sauce
2 lbs Frozen Meatballs
1) In a large saucepan, heat the sauces till smooth.
2) Add the meatballs, and cook covered on Medium heat for 15-20 minutes.
Did I say easy...because I meant to say Eeeee-Zzzzz!
(The recipe is actually on the back of the Heinz Chili Sauce too.)
I served ours over Rice Pilaf and with a Salad.
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